Extra Long Grain Basmati Rice — The Longest Grain in the World
The rice with the longest grain in the world. An 8.4mm raw grain that grows to 22mm after cooking — almost 3 times longer. Non-sticky, aromatic, and the ultimate choice for premium biryani and export.
What is extra long grain basmati rice?
Extra long grain basmati rice refers to premium basmati varieties (typically Pusa 1121 or Pusa 1718) where the raw grain measures 8.4mm or longer. After cooking, these grains grow up to 22mm — almost the length of your thumbnail. The rice is non-sticky, has a strong natural aroma, and is considered the premium grade for biryani, fine dining, and export markets worldwide.
What Is Extra Long Grain Basmati Rice? How Long Do the Grains Get?
When rice experts talk about extra long grain basmati, they mean a specific quality threshold — a raw grain length of 8.4mm or more. This puts it in the highest category of basmati available anywhere in the world. India, and specifically Punjab, is the only place where this quality grows naturally.
After cooking, these extra long grains stretch out to 22mm — almost three times their raw size. Placed on a plate, each grain is nearly as long as your thumbnail. No other rice looks like this. No other rice makes biryani look as beautiful and royal as extra long grain basmati.
At Lababdar Foods, our extra long grain basmati is sourced from the best 1121 farms in Punjab, aged 18-24 months for maximum aroma, and carefully sortex graded to ensure every grain meets the 8.4mm standard. This is the grade that goes to premium hotel kitchens and export buyers who demand the best.
Why Extra Long Grain Basmati Is Worth Choosing
Longest Rice Grain in the World
8.4mm raw grain grows to 22mm cooked. No other commercial rice comes close to this grain length.
Makes Biryani Look Royal & Premium
Long grains on a serving platter look spectacular. This visual impact is what makes wedding biryani memorable.
Every Grain Perfectly Separate
Non-sticky, fluffy, and separate — exactly what authentic basmati should be after cooking.
Deep Natural Basmati Aroma
18-24 months of aging builds an intense, authentic basmati fragrance that fills the room.
High Yield — 3x Expansion
1 kg of raw extra long grain basmati gives significantly more cooked rice. Excellent value in large kitchens.
Accepted in 50+ Export Countries
The standard export grade for premium Gulf, UK, USA, EU, and Australian markets.
Why Is Extra Long Grain Basmati So Special?
The extra long grain characteristic of Pusa 1121 basmati is a result of decades of agricultural research at the National Seeds Corporation and Punjab Agricultural University. The variety was specifically developed to produce the longest possible rice grain while retaining all the basmati characteristics — strong aroma, non-sticky texture, and fluffy cooked result.
What happens after cooking is even more impressive. The starch inside the extra long grain is structured in a way that allows it to absorb water and expand lengthwise — not just increase in volume like regular rice. So a grain that is 8.4mm raw becomes 22mm cooked. This lengthwise expansion is unique to extra long grain basmati and is why it looks so dramatically different from all other rice varieties on the plate.
What Happens When You Cook Extra Long Grain Basmati?
Every grain grows up to 22mm — almost 3 times the raw size
Grains stay completely separate — non-sticky, fluffy texture
Strong basmati aroma fills your kitchen immediately
Holds shape perfectly even after 30-40 minutes of dum cooking
On the serving plate, grains look spectacular — long, separate, beautiful
Who Needs Extra Long Grain Basmati Rice?
For Businesses (B2B)
- Premium biryani brands and chain restaurants
- Fine dining hotels and 5-star properties
- Wedding and banquet catering (high-end)
- Premium export to UK, USA, Canada, Gulf, Australia
- Gourmet and specialty food retail brands
For Families & Gifting (B2C)
- Biryani lovers who want the best possible rice
- Premium gifting for Diwali, Eid, and weddings
- Families who cook special occasion biryani at home
- Anyone who wants to serve the longest, most beautiful grains
Extra Long Grain Basmati Rice — Full Spec Sheet
Want the best price on Extra Long Grain Basmati Rice? Talk to us directly.
Extra Long Grain vs Long Grain vs Medium Grain Basmati
Extra Long Grain (8.4mm+, Pusa 1121) — Highest category. Grows to 22mm. Premium price. Best for biryani, fine dining, premium export.
Long Grain (7.5-7.8mm, Pusa 1509 / Sugandha) — Second category. Grows to 19-20mm. Mid-range price. Best for hotels, value retail, daily cooking.
Medium Grain (6-7mm, Sharbati) — Third category. Grows to 14-15mm. Most affordable price. Best for everyday home cooking and budget retail.
Rule: The longer the grain, the more premium the rice, the higher the price, and the more spectacular the biryani presentation.
What Can You Cook With Extra Long Grain Basmati Rice?
Premium Biryani
The ultimate biryani rice. Long grain, strong aroma, spectacular on the plate. Wedding caterers and restaurant chefs demand this.
Festive & Special Occasion Cooking
Eid, Diwali, weddings — when the rice must look and taste extraordinary.
Premium Export Markets
UK, USA, Canada, Gulf supermarkets that stock premium Indian basmati in 1 kg and 2 kg packs.
Gourmet & Gifting Retail
The longest, most beautiful grain rice — perfect for premium gift hampers and gourmet food stores.
Why Source Extra Long Grain Basmati From Lababdar Foods?
Guaranteed 8.4mm+ Grade — Sortex Selected
Every grain sortex graded. We guarantee the extra long standard in every bag — no short grains mixed in.
18-24 Month Aging — Real Aroma
Proper aging builds deep aroma. Most brands shortcut on aging — we do not.
Direct Mill — No Middlemen
Freshest rice. Best price. No broker margin.
Export Documentation Ready
APEDA RCMC, phytosanitary, quality cert — all ready for every export shipment.
Free Sample Available
Test the grain length yourself before ordering.
50+ Export Countries Experience
We know what premium export buyers need. We deliver it, every time.
From Field to Your Plate
The extra long grain basmati from Lababdar is genuinely different from what we were getting before. The grain length is consistent at 8.4mm and the aroma is deep. When we serve this at our fine dining restaurant, guests always ask what rice we use.
— Head Chef, Fine Dining Restaurant, MumbaiWritten & Verified by Punjab Mill Experts
Extra long grain basmati is the pinnacle of what India's rice farming can produce. We select only the paddy that meets the 8.4mm grain standard, age it in our climate-controlled silos for up to 24 months, and mill it carefully to preserve that grain length. The sortex machines run at maximum precision settings to ensure not a single short grain makes it into the final bag.
People Also Ask — Extra Long Grain Basmati Rice
What is extra long grain basmati rice?
Extra long grain basmati rice has a raw grain length of 8.4mm or more (premium Pusa 1121 grade). After cooking, the grains grow up to 22mm — almost 3 times the raw size. It is non-sticky, very aromatic, and the premium biryani and export grade.
What is the price of extra long grain basmati rice?
Wholesale price is ₹90 to ₹160 per kg depending on grade (raw, steam, sella) and quantity. Premium retail is ₹150-₹300 per kg. Call us for today's mill-direct price.
Is 1121 basmati the same as extra long grain basmati?
Yes — Pusa 1121 basmati is the primary extra long grain basmati variety. When a product says "extra long grain basmati," it is typically 1121 basmati that meets the 8.4mm standard.
What is the best use for extra long grain basmati rice?
The best use is biryani — the long grains, strong aroma, and non-sticky texture are perfect. Also ideal for premium pulao, special occasion cooking, and festive gifting where visual presentation matters.
How do I know if I am getting genuine extra long grain basmati?
Measure a raw grain — it should be 8.4mm or more. The grain should be slim and elongated. Cook a small amount — every grain should become very long (up to 22mm) and stay separate. Smell the raw rice — the aroma should be strong and immediate.
Do you supply extra long grain basmati for export?
Yes — we supply FCL containers of extra long grain basmati (raw, steam, and golden sella grades) to 50+ countries including UK, USA, UAE, Saudi Arabia, and Nigeria. Full APEDA export documentation included.
Can I get a free sample?
Yes! Call or WhatsApp +91 96590 00031. We will measure and confirm the grain length in your sample report.
Explore More Rice Varieties & Supplier Pages
Find the exact variety you need — all direct from Lababdar Foods Punjab Mill.
- 1121 Basmati Rice — Extra Long Grain
- 1121 Steam Basmati Rice
- 1121 Golden Sella Basmati Rice
- 1121 Raw Basmati Rice
- 1509 Basmati Rice
- 1509 Steam Basmati Rice
- 1509 Golden Sella Basmati Rice
- Sugandha Basmati Rice
- Sharbati Basmati Rice
- Premium Aged Basmati Rice
- Steam Basmati Rice Supplier
- Golden Sella Basmati Rice Supplier
- Raw Basmati Rice Supplier
- Parboiled Basmati Rice Supplier
- Aged Basmati Rice Supplier
- White Basmati Rice Supplier
- Brown Basmati Rice Supplier
Extra Long Grain Basmati — Where Length Is Everything
If you want the best rice in the world — by grain length, aroma, and cooking performance — extra long grain basmati rice is exactly that. No other commercial rice variety comes close to the 8.4mm raw grain length and 22mm cooked length of premium Pusa 1121 basmati.
At Lababdar Foods, we guarantee the extra long standard with sortex graded 1121 basmati, aged 18-24 months, and available in raw, steam, and golden sella grades. Direct from our Punjab mill — best price, best quality, full export documentation.
Buy Extra Long Grain Basmati — Direct From Punjab Mill
Get a free sample and best price on extra long grain basmati rice. Wholesale, retail, and export supply. Call or WhatsApp us today.